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HACCP GUIDE TO CERTIFICATION TRAINING

Upon completion of the course, participants will be able to:

  • Have a comprehensive overview of HACCP key principles
  • Understand and prepare audit procedures
  • Understand hygiene as part of HACCP
  • Develop a proper and specialised preventive system

 

Target group for this course will be:

  • Management and Top Level management of F&B industries
  • Safety and Health Team members
  • Company internal auditors
  • All workers who are directly involved in Safety and Health implementation in a company

Topics that will be covered during training are:

  • Introduction to HACCP 7 Principles
  • Introduction to Pre-Requisite Programs
  • Identify Critical Control Points
  • Develop HACCP plan

Client’s premise

100% claimable

2 DAY

As per quotation (Inhouse Training)

Who Are We?

MNS Modulaz Marketing Sdn Bhd offers an extensive suite of services covering Coaching and Training to wide variety of issues majoring in Halal and Safety & Health. The services are widely offered to any related industries through various marketing platform including networking, social media and exhibition. MNS Modulaz Marketing Sdn Bhd provides assessment, guidance and after sales services to ensure customer satisfaction. It is our responsibility to give the best services to the clients and communities.

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Contact Us

MNS Modulaz Marketing Sdn Bhd. 

No 47-1 , Jalan Adenium 2G/6, Pusat Perniagaan Adenium, Seksyen BB5, Bukit Beruntung, 48300 Rawang, Selangor Darul Ehsan, Malaysia.

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