Upon completion of the course, participants will be able to:
Have a comprehensive overview of HACCP key principles
Understand and prepare audit procedures
Understand hygiene as part of HACCP
Develop a proper and specialised preventive system
TARGET GROUP
Target group for this course will be:
Management and Top Level management of F&B industries
Safety and Health Team members
Company internal auditors
All workers who are directly involved in Safety and Health implementation in a company
TOPICS
Topics that will be covered during training are:
Introduction to HACCP 7 Principles
Introduction to Pre-Requisite Programs
Identify Critical Control Points
Develop HACCP plan
PLACE
Client’s premise
HRDF FUND
100% claimable
DURATION
2 DAY
FEE
As per quotation (Inhouse Training)
Who Are We?
MNS Modulaz Marketing Sdn Bhd offers an extensive suite of services covering Coaching and Training to wide variety of issues majoring in Halal and Safety & Health. The services are widely offered to any related industries through various marketing platform including networking, social media and exhibition. MNS Modulaz Marketing Sdn Bhd provides assessment, guidance and after sales services to ensure customer satisfaction. It is our responsibility to give the best services to the clients and communities.
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Contact Us
MNS Modulaz Marketing Sdn Bhd.
No 47-1 , Jalan Adenium 2G/6, Pusat Perniagaan Adenium, Seksyen BB5, Bukit Beruntung, 48300 Rawang, Selangor Darul Ehsan, Malaysia.